Commentary on Neutraceuticals | 73581
International Research Journals

African Journal of Food Science and Technology

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Commentary on Neutraceuticals


Christopher Davis

Nutraceuticals typically referred as medicinally or nutritionally purposeful foods has drawn intensive attention in recent years thanks to their big range of pharmacologic activities. It's been well established that the consumption of nutraceuticals is systematically connected with protection from chronic diseases like polygenic disorder, cardiovascular disease, cancer and neurodegenerative diseases. The nutraceutical or ‘bioceutical’ is a lively compound with a pharmaceutical and standardized nutrient, that has physiological advantages for human health, performance, and well-being. Nanoencapsulation technology has received increasing attention for entrapping bioactive compounds into nanocarriers for his or her preservation against undesirable conditions, as well as gi digestion and cellular metabolism; dominant their unharness, enhancing biodistribution and bioavailability of bioactive compounds and their delivery into the target website of the organism's body.

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