African Journal of Food Science and Technology

Research Articles Robert W. Nyukuri, Stella C. Kirui, Everlyn Cheramgoi, Elizabeth Chirchir and Ruth Mwale Role of refugia graminae in push - pull management of stem borer species of Zea Mays L. and Sorghum bicolor L. [View Abstract] [Full Article - PDF] [Download Full Text] pp. 29-36 (1,629 KB) Afr. J. Food Sci. Technol. 2014;Vol.5,No.2 DOI: http://dx.doi.org/10.14303/ajfst.2014.009
Robert W. Nyukuri, Stella C. Kirui, Everlyn Cheramgoi, Elizabeth Chirchir and Ruth Mwale Damage of stem borer species to Zea mays L., Sorghum bicolor L. and three refugia graminae [View Abstract] [Full Article - PDF] [Download Full Text] pp. 37-45 (911 KB) Afr. J. Food Sci. Technol. 2014;Vol.5,No.2 DOI: http://dx.doi.org/10.14303/ajfst.2014.012
M. Karaoğlu, M. İ. Aksu, N. Esenbuğa, A. Kaya, M. Macit Carcass and commercial cuts yield in broilers of different ages fed diets supplemented with probiotics [View Abstract] [Full Article - PDF] [Download Full Text] pp. 46-52 (197 KB) Afr. J. Food Sci. Technol. 2014;Vol.5,No.2 DOI: http://dx.doi.org/10.14303/ajfst.2014.011
Luciana Cristina Brigatto Fontes, Elizabeth Aparecida Ferraz da Silva Torres, Lina Yonekura Optimization of the extraction of antioxidants from guarana (Paullinia cupana) and grape (Vitis labrusca var. Izabel) pomace using response surface methodology [View Abstract] [Full Article - PDF] [Download Full Text] pp. 53-59 (286 KB) Afr. J. Food Sci. Technol. 2014;Vol.5,No.2 DOI: http://dx.doi.org/10.14303/ajfst.2014.014